Founder of Barney Butter Almond Butter, profiled in Inc Magazine as one of the fastest growing small businesses in the U.S.
After selling her company Jennifer led Innovation at a category leading CPG. She excels in new brands and new products by working with startup founders and ag leaders to merge the gap between food & ag.
Jennifer serves on advisory boards to brands and coach to ag leaders going downstream. She provides consulting services to help businesses scale and reach profitability. She has been a moderator to The Almond Board of California and mentor to founders and those aspiring to enter the industry. Jennifer shares her industry knowledge weekly through her newsletter, The Business of Food.
Jennifer lives in the heart of the California central valley.